theKitchen (Breakfast)
Pork Sausage Link
(203.7 cal)
Turkey Sausage Patty
(174.6 cal)
Scrambled Eggs
(194.5 cal)
Grits
(69.9 cal)
Potatoes O'Brien
(108.3 cal)
Mixed Fruit Cup
(81.9 cal)
Yogurt with Berries and Granola
(185.4 cal)
Fresh Fruit Yogurt Parfait
(297.5 cal)
Assorted Danish
(138 cal)
Sausage, Egg and Cheese Croissant
(468.2 cal)
Egg and Cheese Bagel
(435.7 cal)
theKitchen (Lunch)
Jamaican Jerk Chicken Thighs
(270.9 cal)
Cilantro Lime Brown Rice
(137.8 cal)
Roasted Brussels Sprouts
(63.2 cal)
The Sprout (Lunch)
Vegetarian Bok Choy Stir Fry
(42.7 cal)
theKitchen (Dinner)
Chicken Bowtie Alfredo
(205.5 cal)
Marinated Flank Steak
(561.7 cal)
Turmeric Fried Potatoes
(533.9 cal)
Ginger Garlic Green Beans
(53.9 cal)
The Sprout (Dinner)
Roasted Vegetable Lasagna
(181.5 cal)
Grill
Hamburger on Bun
(344.2 cal)
3/8" French Fries
(224.3 cal)
Garden Burger
(151.4 cal)
Sweet Street
Mocha Mousse
(75 cal)
Banana Pudding Parfait
(278.5 cal)
Citrus Gelatin
(87.1 cal)
Sugar Cookies
(122.7 cal)
Oatmeal Raisin Cookies
(116.1 cal)
Chocolate Chip Cookies
(127.1 cal)
Carnival Cookies
(121.8 cal)
Peanut Butter Cookies
(193.4 cal)
Hearthstone Oven
Cheese Pizza
(222.1 cal)
Veggie Pizza
(171.2 cal)
BLT Pizza
(424.5 cal)
Fresh Works
Small Garden Salad
(40.2 cal)
Caesar Salad
(309.2 cal)
Baker’s Crust
Turkey Sandwich
(465.2 cal)
Roasted Vegetable with Pesto
(490.4 cal)
Chicken Salad Sandwich
(154.5 cal)
#21